Kitchen Helper – Females
Qualification : 10th or Plus Two
JD: –
– Preparing the food ingredients as requested by the Chef.
– Ensuring all the vegetables and meats are fresh.
– Cleaning the kitchen station all the time.
– Washing the dishes and utensils.
– Sweeping and mopping the kitchen floor.
– Making sure the kitchen equipment are well cleaned after use.
– Checking the inventory levels and reporting to the Kitchen Manager.
– Collecting dirt and debris after a regular interval of time.
– Emptying the dustbins at the end of the shift.
– Sanitizing the kitchen utensils and plates.
– Maintaining proper sanitation of the kitchen.
– Following all food safety and hygiene standards.
Schedule:
– Rotational shift
**Education**:
– Secondary(10th Pass) (preferred)
**Speak with the employer**
+91-XXXXXXXXXX
▶️ Kitchen Helper (Female)
🖊️ Kitex
📍 Ernakulam
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